Martin Hensgen is implementing paperless production in the Evertaste catering unit in Alzey, Germany. Through the project, employees can optimize their workflow and save not only paper, …
Just in time for the seasonal change, the October dish is a distinctively-colored soup that’s sure to warm your spirits – even if the weather outside doesn’t. …
Following our recent announcement regarding the new leadership team and organizational structure for the North America (NAM) region, we would like to present a similar three-person team …
Feasting for climate protection: It might sound too good to be true, but it can actually work. In Germany, transportation accounts for almost as much carbon emission …
To close off the third quarter of 2019, Manager Corporate Culinary Excellence Mathieu Castex has created a single-hued dessert that pays homage to one of our corporate …
Following the recent decision to form a three-person leadership team for our North America (NAM) region, we would like to announce who those individuals are. This new …
Neu-Isenburg, Germany – During the first half of 2019, the LSG Group continued to grow. Consolidated sales of EUR 1.62 billion are 4.4 percent higher than during …
From an extention of a global collaboration to a blind that included an insect burger, 2019 has been an eventful year thus far. Thomas Buhner joined the …
