Video: How AICA takes you from waste to wisdom

“We envision a future where optimizing inflight meals through consumption data is a standard in airline catering. For airlines, passengers and the planet,” says Robin Sippel, Head of Digital Agenda at the LSG Group. Learn more about how the company is able to optimize loadings, improve passenger experience and help airlines to become more sustainable – by scanning returning food trays and analyzing them with the help of artificial intelligence.

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