Following our recent announcement regarding the new leadership team and organizational structure for the North America (NAM) region, we would like to present a similar three-person team …
Feasting for climate protection: It might sound too good to be true, but it can actually work. In Germany, transportation accounts for almost as much carbon emission …
To close off the third quarter of 2019, Manager Corporate Culinary Excellence Mathieu Castex has created a single-hued dessert that pays homage to one of our corporate …
Following the recent decision to form a three-person leadership team for our North America (NAM) region, we would like to announce who those individuals are. This new …
Neu-Isenburg, Germany – During the first half of 2019, the LSG Group continued to grow. Consolidated sales of EUR 1.62 billion are 4.4 percent higher than during …
From an extention of a global collaboration to a blind that included an insect burger, 2019 has been an eventful year thus far. Thomas Buhner joined the …
We’re kicking off the second half of 2019 with Head of Global Culinary Excellence Jörg Hofmann at the reins, as he prepares the calendar dish for July. …
Neu-Isenburg/Osnabrück – Top German chef Thomas Bühner is set to become the newest brand ambassador for the LSG Group. With this appointment, the 57-year-old is expanding the …
Neu-Isenburg, Germany – The LSG Group is proud to announce that its youngest brand, Evertaste, has been honored twice by one of the most prestigious design juries …
