Get to Know Some Culinary Talents: Chef Steven Bell

Some of our best culinary talents from the LSG Sky Chefs graduated from the Global Culinary Excellence Academy (GCEA) last year. To give you the opportunity to get to know them better, we’ll be presenting some of them here with a little fact sheet.

Your Name: Steven Bell

Location: ARH Dallas, Texas

Which dish is your favorite to cook?

Smoked Brisket / Fried Chicken

What is your favorite ingredient?

Garlic

Vegetables or Fruits?

Vegetables: Brussel Sprouts

Fruit: Mango

Appetizer, Main course or dessert?

Appetizer: Charcuterie Plate

Main: BBQ

What is your favorite or most used utensil?

Chef Knife

What is your favorite food trend right now?

Food Is Medicine

What’s your guilty pleasure snack or food?

Gummy Candy

Any secret talents/superpowers?

Music, Charm, and Blue Eyes

What are your dream culinary destination?

Texas, Germany or Ireland

Do you have a traditional recipe in your family?

Pasta Fagioli

If you only could eat one meal for the rest of your life, which one would it be?

Southern Fried Chicken

A fun fact about you:

I am a fun loving dad that loves music as much as cooking!!